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Ecoheat Induction Cooker
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The Ecoheat induction cooker uses electromagnetic energy to heat cookware made of magnetic materials (steel, iron, nickel or various alloys).When the cooker is turned on, the coils produce a high frequency alternating magnetic field.
Each unit is equipped with a sensor that continually monitors the heat and temperature of the base of the pot. The power output will automatically be reduced if and when the sensor detects any overheating. If you forget to turn off your cooker, the heating zone will automatically shutdown after a 2 hour period.
The benefits of induction cooking:
- heats up food, cools down kitchens
- totaly portable, great for entertainment areas
- caravans and motorhomes save space on carting heavy, bulky and cumbersome gas bottles
- place a cast iron griddle on it, turn your induction into a barbeque, even in a total fire ban
The advantages of using a Ecoheat induction cooker are:
- weighs just 1.5 kg
- operates at 220-240 Volts and only 6.8 Amperes
- uses only 2000 Watts
- suits 2 kVA generators
- wipes clean with warm, soapy water
- is double insulated
- it is a very healthy way to cook
- uses 50% less fats or oils
- snaplocks the flavours and nutrients into food
- comes with a 12 months warranty.
Shop online
www.ecoheat.com.au
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